Job Details

Produce Preparation

We are looking for someone that is fun, energetic, and detail oriented to join our produce preparation team! You would be responsible for preparing all fresh produce, and assembling our beautiful entree salads for our guests. Come work in a fast paced environment with a great team! We also offer many other great benefits such as:

• A fun work environment where you can positively influence others.
• Flexible schedules which include being closed on Sundays.
• Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay.

Requirements and Responsibilities:

We are looking for applicants who exhibit the following qualities:

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others

Applicants must be able to:

• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask & quickly, yet thoroughly
• Team-oriented, adaptable, dependable, and strong work ethic
• Ability to communicate effectively with guests and team members
• Work on their feet for several hours at a time.
• Meet Chick-fil-A Personal Grooming and Appearance Standards (see below)

Chick-fil-A Personal Grooming and Appearance Standards

• Piercings are allowed but limited to ears with simple studs, a single nostril with a simple stud. No other facial piercings are allowed
• Fingernails must meet health department requirements and not extend past fingertips. No false fingernails allowed.
• Tattoos must not be visible on face or neck.
• Natural hair coloring is acceptable. Dying hair in natural colors is allowed. Dying hair in unnatural hues is not allowed.
• Facial hair- Short neatly groomed facial hair with defined cheek and necklines.

We ask you to:

• Have the ability to communicate effectively in English
• Be at least 16 years of age
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-65 lbs.
• If hired, must obtain a Southern Nevada Food Handler Safety Training Card within 2 weeks of being hired

Prior experience is preferred, but not necessary.