Job Details

The Capital Grille - - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant; Maintain sparkling clean restrooms; Adhere to food safety and sanitation standards; Ensure a clean, sanitized and safe environment and equipment for guests and team members; Support dining room and kitchen operations by providing ready-to-use dishware