Job Details

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Overview

The Premium Inseat Runner takes food and beverage orders and efficiently delivers items to guests in designated areas.

This role will pay an hourly wage of $18.00-$22.50 and is tip eligible (per CBA)

Benefits are per the union agreement.

This position will remain open until June 26, 2026

Responsibilities

• Maintains knowledge of the menu and any special items being offered.
• Provides quick, attentive, friendly and professional service to guests.
• Able to communicate clearly with all guests.
• Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer.
• Ensures neat presentation of all ordered items, with no spill-over.
• Pre-buses tables and full buses tables when necessary during peak periods.
• Maintains availability to work during many peak periods.
• Stocks beverage station(s) when necessary (ice, juices, glassware, sugar packets, etc).
• Maintains high responsiveness to customer desires and requests.
• Maintains a professional and clean appearance.
• Communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience.
• Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered.

• Experience working in a fast-paced, high volume environment preferred.
• Must be 21 or over.
• Able to lift and move up to 25 pounds.
• Ability to learn to operate a register and corresponding system.
• Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests.
• Ability to work a flexible schedule may include nights, weekends, and holidays as needed based on the events schedules and business needs.
• Required to possess or obtain a valid Southern Nevada Health District (SNHD) Food Handler Safety Card, Tam Alcohol Awareness Card or equivalent certification, and non-gaming work permit (Sheriff's Card).
• Capable of ascending and descending stairways as required to assist guests in seated areas.