Job Details

Remington Hospitality - - Responsibilities: Wash glasses and dishes in standard dish rack; Wash pots and pans only in the pot washer's area; Ensure that all cleaning is performed that is required to keep the kitchen neat and clean at all times; this includes sweeping up broken glass/dishes and mopping up any spills; Follow all MSDS (Material Safety Data Sheet) protocols, as well as Safety guidelines; Perform other duties in other areas of Kitchen as assigned, including assisting with plating banquet events when needed