Job Details

Larry H Miller Senior Health - - Responsibilities: Assist in the preparation of food, garnishes, snacks and beverages following approved menus, and procedures.; Coordinate with the cook to serve meals, ensuring food safety and hygiene procedures policies and procedures are followed at all times.; Bussing the dining areas and setting up the dining room prior to each meal, assuming responsibility for the dining room being clean and presentable.; Maintain cleanliness and sanitation of kitchen areas, including food preparation surfaces, equipment, utensils, and storage areas, in compliance with health department regulations.; Work cooperatively with dietary staff, including supervisor, cooks, dishwashers and Registered Dietician Nutritionist (RDN), to assist during meals service.