Job Details

Step into the elevated world of Wolfgang Puck Fine Dining Group at CUT Las Vegas, located within The Palazzo at The Venetian Resort. Celebrated as one of the top steakhouses on the Las Vegas Strip, CUT offers a refined and contemporary dining experience driven by bold flavors, global influence, and impeccable service. From expertly dry-aged steaks to thoughtfully sourced seasonal ingredients, every detail reflects a commitment to innovation and excellence.

We are looking for a driven and passionate Sous Chef to join our culinary leadership team in a fast-paced, high-volume setting.

Position Summary:

The Sous Chef is a key leader in the kitchen, partnering closely with the Executive Chef to ensure seamless execution of service and an exceptional guest experience. This role is instrumental in maintaining the highest culinary standards, supporting team development, and cultivating a disciplined, collaborative, and high-performing kitchen culture.

Key Responsibilities:

• Support the Executive Chef in overseeing day-to-day kitchen operations
• Ensure quality, consistency, and presentation of all dishes
• Train, mentor, and develop team members to achieve excellence
• Manage ordering, inventory, and vendor relationships
• Help monitor labor schedules, control food and labor costs, and support financial goals
• Maintain food safety, sanitation, and cleanliness standards
• Contribute to menu development and seasonal updates
• Lead by example with professionalism, work ethic, and teamwork

Qualifications:

• Minimum 4 years of experience in a fine dining kitchen (Sous Chef or similar role)
• Steakhouse experience highly preferred
• Culinary school or formal training preferred but not required
• Strong leadership skills with the ability to coach and inspire a diverse team
• Solid understanding of food costing, labor management, and high-volume service
• Excellent communication, organization, and time management skills
• Flexible schedule, including nights, weekends, and holidays

Perks of Being Part of the Wolfgang Puck Family:

• Competitive salary
• Fully paid individual health insurance, plus dental, and vision insurance
• 401(k) with employer match
• Dining discounts at all Wolfgang Puck locations
• Opportunities for career growth within an iconic global brand
• Supportive, team-driven leadership culture
• And more!

If you're a passionate culinary professional ready to thrive in a fast-paced, world-class kitchen, we'd love to meet you.

Disclaimer: This job description is not all-inclusive; it is intended to outline key responsibilities and requirements. Employees may be asked to perform additional tasks as needed. Wolfgang Puck Group is an Equal Opportunity Employer.