Job Details

Station Casinos - - Responsibilities: Planning, preparing, and cooking food items to ensure the highest quality service and experience for guests; Displaying and encouraging teamwork to maintain an organized and efficient workspace; Maintaining company cooking standards and assume responsibility for assigned station(s) individually or in support of others; Delivering service with a personal touch and delighting guests whenever possible, all with an approachable sense of luxury; Ability to perform basic cooking functions including carving, slicing, mixing, heating, and preparing pre-processed items including baked goods