The Salvation Army (Western) - - Responsibilities: Maintain sanitation practices and food safety standards; Coordinate deliveries with purchase orders; Adhere to production schedules for timely service and quality; Observe and report unsafe...
Golden Corral - - Responsibilities: Prepare Hot Choice Buffet products according to Golden Corral recipes and procedures; Grills all items according to Golden Corral standards to ensure quality; Restocks and rotates food products using FIFO...
Our client is seeking a detail-oriented Operations & Compliance Coordinator to manage state-required testing schedules, track regulatory violations, and serve as a key communication link between customers,...
Levy Restaurants - JobID: 5881F20B0D33817ACC6BC36BC1029F17 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense...
ClubCorp - 2001 Canyon Gate Drive - Responsibilities: Set up, execute daily prep tasks and organize workstation efficiently; Prepare and store all food items required for the station adhering to standards; Maintain cleanliness and...
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Caesars Entertainment - - Responsibilities: Prepare, sauté, broil, fry, bake and grill food items according to kitchen needs; Operate grill, fryer, broiler, oven and French top; Perform preliminary preparation work in a timely...
MGM Resorts - - Responsibilities: Maintain knowledge of food products and culinary techniques; Identify and safely use kitchen equipment; Restock kitchen supplies and food items; Label and date products for safekeeping and sanitation;...
Larry H Miller Senior Health - - Responsibilities: Plan, prepare, and cook meals according to planned menus, recipes, and dietary guidelines; Coordinate meal preparation schedules, including meal planning, ingredient preparation, cooking,...
Red Lobster - 200 South Decatur Boulevard - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of...
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gategroup - - Responsibilities: Prepares all Specialty Cuisine dishes as per menu specifications and recipes; Uses Specialty Cuisine cooking equipment, techniques and plate presentation; Converts recipes from Specialty Cuisine language...
Boyd Gaming - 200 North Main Street - Responsibilities: Prepare soups, sauces, vegetables, roast meats, and cook-to-order items in accordance with established specifications and standardized recipes; Inspect equipment, spices, and...
Outback Steakhouse - 7380 South Las Vegas Boulevard - Responsibilities: Responsible for the preparation of food items; Maintain equipment and the cleanliness of your surroundings; Working as a team to achieve standards in preparation...